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News and Notes by Date
listings 1-10
of 10
April 2020
04-30-2020
Red Hook Responds:
Dan Budd and Taste Budd’s Cafe Leading the Community Effort
04-30-2020
Student Leaders Continuing Outreach:
Valentina Flores ‘22
04-24-2020
Q&A with Grace Carter, Co-Leader of the Bard Food Pantry
04-24-2020
Spotlight: Syl Shread and the Student Response Team
04-22-2020
BPI Alumnus and Staffer Dyjuan Tatro ’18 Talks Prison Education Reform
04-17-2020
Student Highlight: Anna Shupack '23
04-12-2020
Bard Connects: Faculty and Staff Get Creative to Provide Protective Gear to Regional Health Workers
04-06-2020
#BardConnects: Yaseer Abdulfatai ’23
04-02-2020
We Respond to COVID-19
04-01-2020
Bard’s April EcoChallenge: Global Change on a Human Scale
listings 1-10
of 10